Under the Epi Ingredients brand, we produce and sell dairy ingredients to the food industry; ingredients that are made from our producer members' milk and our dairy products manufacture. These products respond to specific functional, nutritional and taste requirements.
A wide selection of basic and processed ingredients
For 30 years, Epi Ingredients has been providing the agri-food industry with a wide selection of dairy ingredients across two ranges:
- basic dairy ingredients: powdered skimmed milks, caseins and caseinates, whey powders, buttermilk powder.
- processed products: yoghurt powders, butter powders.
Our dairy ingredients respond to the specific functional, nutritional and taste requirements of agri-food manufacturers in many different sectors: charcuterie, ready meals, the dairy sector, ice cream, health foods, beverages, bakery, viennoiserie, patisserie, chocolate-making, confectionery, etc.
100, 000
tonnes of dairy products per year
21 %
for export